• Private Groups 6+

Private Group Cooking Class & Lunch Experience

Quick Details

Groups of 2 per person
$350
Groups of 3 per person
$245
Groups of 4 per person
$195
Groups of 5 per person
$165
Groups of 6-10 per person
$140
*Prices include Gratuity & Tax

Learn To Cook Like a Bahamian!

Enter the kitchen of downtown Nassau’s top-rated restaurant to learn how to cook a three-course authentic Bahamian feast! This private small group experience includes cooking instructions from an Executive Chef who is eager to share their favorite recipes, including fresh local seafood, and essential Bahamian herbs and spices. After learning basic cooking techniques and food preparation, tour the impressive Graycliff Wine Cellar and sit down to enjoy the ambiance of Graycliff Restaurant as well as the dishes created together. Whether you’re a cooking enthusiast or a novice, this hands-on cooking class, and fine dining lunch experience promise to be fun, entertaining and entirely decadent.

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What to Expect:

  • Meet charismatic Chef Bowe who will dazzle you with charm and stories about his career in Bahamian restaurants
  • Become educated (the fun way) on traditional Bahamian food and master cooking techniques in a 5-star kitchen
  • Savor the three-course meal you created together in a fine dining setting with the company of a local tour guide
  • Receive a printed Nassau Dining Guide full of tips about where to eat on the island and local foods you must try
  • Take home a special gift and collection of Chef’s signature recipes to prepare in your kitchen for years to come

 

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Sample Menu:

Apéritif
Your Choice — handcrafted signature rum cocktail, or sommelier paired red/white wine to accompany the meal.

Appetizer
Bahamian Conch Chowder — tenderized pieces of local conch, vegetables and herbs in a tomato base, topped with signature sherry pepper sauce.

Entrée
Fresh Hog Snapper — locally caught fillet broiled with native limes, bell peppers, onions, and garden thyme. Served with: Peas & Rice, Coleslaw and Bahamian Macaroni & Cheese.

Dessert
Bahamian Guava Duff — sweet island dough lined with local guava fruit and topped with rum butter sauce. Tea or coffee service optional.

As all ingredients are seasonally available, we may occasionally replace food or drinks with items not listed above, but please rest assured that an authentic Bahamian experience will be maintained- for your ultimate satisfaction.

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